Evolution of an airliner: From the 747 jumbo jet to the 787 Dreamliner
Last week, aviation enthusiasts from across the country descended on London Heathrow to watch British Airways' last 747-400s depart for their final resting places. The recent retirement of the aircraft leaves some very large shoes to fill. The 747 has been a core staple of long-haul travel for the past 50 years.
The aircraft was the pioneer for long-distance air travel, bringing with it syle and adventure in equal measure. Over the years, technology advanced and the aircraft tried to move with it. Sadly, time catches up with us all. Nowadays, of course, we find ourselves in a shifting landscape within the aviation industry. So naturally, the innovation and versatility offered by the 787 Dreamliner has propelled it to be one of the most abundant aircraft in the sky.
Related: 6 features that set the 787 Dreamliner apart from the rest
So how did the original jumbo jet evolve and pave the way for the next generation, and how do pilots feel coming from the older type to the new?
The Pilot's Perspective
Take a look at the flight deck of the 747-400 and then of the 787 — 20 years of technological advances will be clear to see. Bigger screens and windows are the standout features, but what do pilots who have spent many years flying the 747 notice most when moving onto the 787?
Related: A look inside the Boeing 787 Dreamliner flight deck
Head-Up Display
Part of learning to fly a jet aircraft is mastering the ability to flick our eyes between scanning the vital flight parameters on the flight deck screens and viewing the visual picture outside the aircraft. During an approach on the 747, a pilot’s eyes will be constantly darting between the two.
However, technology has existed in military aircraft for quite some time that allows pilots to continue scanning the flight parameters whilst still looking outside — it’s called a Head-Up Display (HUD), and they are standard fit on the 787.

An image generator is fixed to the ceiling above the pilot’s head and it projects an image of the Primary Flight Display (PFD) onto a piece of glass in front of the pilot’s face.
Whilst this feature is great during most stages of flight, it really comes into its own on the approach and landing. Some approaches require us to fly tight turns very close to the ground, often in marginal weather conditions. The approach to runway 13L at New York’s JFK is a great example of this.
When we fly this approach, we need to keep our eyes on the runway just as much as we can. The HUD enables us to do this whilst still being able to scan our altitude and airspeed as we fly the tight turn around the corner, as can be seen in the video below, filmed in the simulator.
Flight deck environment
Long-haul flying is tiring. Not only can the flying duties be in excess of 18 hours, but the cumulative effect of crossing multiple time zones several times a month can lead to long-term fatigue.
Related: How pilots stay alert on ultra-long-range flights
If you work in an office, be it in a city or at home, I'm sure you'd like it to be a big one with plenty of space. Air conditioning would be great, too. No one likes working in a hot environment. Maybe a great view out the window will help inspire you, and a comfortable chair is essential whilst sat in front of your computer for hours on end. A fast internet connection and a modern computer certainly help you get more work done.
Therefore, it's unsurprising that when the flight deck is our office, the tools and facilities that we have at our disposal can make a big difference to our physical and mental health — and as a result, flight safety.
Temperature control
In the summer, the flight deck of the 747 could get incredibly hot — approaching 30°C. Not only did it get hot, but it would also take a long time to cool down. Sometimes, you'd be airborne for well over an hour before the temperature got to a comfortable 21°C.
The electrically powered air conditioning on the 787 is far more efficient. Even sat in the hot sun all day, within a few minutes, the flight deck and cabin can be cooled to a much more comfortable temperature. As we all know, cool heads make better decisions.

At the other end of the scale, the 747 flight deck could get very cold and draughty at night. Some pilots would resort to carrying a sweater to pull on as day gave way to night.
Not only does the 787 have a much more even distribution of air in the flight deck, but it also benefits from 100% air taken from outside the aircraft. This is to reduce the chance of smoke or fumes from the cabin or cargo holds from entering the flight deck.
It also has adjustable airflow over the pilot's shoulders to fine-tune the temperature around their body and a heated footplate to keep our feet warm.
Aircraft/pilot interface
As technology advances, more and more communications are handled by CPDLC (Controller Pilot Data Link Communication). Whilst functional, the CPDLC system on the 747 was very basic. To view a message, pilots had to take their eyes off the primary flight instruments and go 'heads-down' to access the flight computer.
Here, a CPDLC message was just that. Nothing more than a basic text message like on an old Nokia mobile phone. When the workload was high, or the body clock was at a low, details could be missed. Figures could be misinterpreted.
If the 747 was the Nokia 3210 of aircraft, then the 787 is an iPhone 12. With so much information now available to us as pilots, careful thought has gone into how we access it and how it is presented.

For easy viewing, CPDLC messages pop up on the screen next to the primary flight instruments. To action these messages, we use one of three conveniently placed buttons right in front of us.
Not only is the CPDLC system on the 787 easy to use, but it also reduces the chance of errors by automatically loading the instruction into the relevant control panel. For example, if we are cleared to a new altitude, the system will uplink this to the altitude window, ready for us to confirm and select it.
The technical perspective
The 747 changed the world by bringing travel to the masses, allowing people to cross the earth in style and comfort. However, as the years moved on, technology improved and the 747 become dated. A major update in 1988 brought glass cockpit technology to the flight deck in the form of the 747-400, but, the 747-8 aside, there have been few changes since then.
The introduction of the 787 brought a carbon composite fuselage, vastly improved engines and a wing that still amazes me today. Add to this significant weight savings by using electricity to power major systems such as the brakes, the 787 really is an aircraft a generation ahead of the pioneering jumbo.
Fuel efficiency
"4 engines 4 long-haul," the phrase coined by Virgin Atlantic went. The sight of two engines under each wing gives nervous passengers comfort, but with the improved reliability of the modern jet engine, this was nothing more than a marketing ploy.
The 747-400 uses 10 tons of fuel per hour. The 787 uses five tons per hour. With such a massive difference, it's clear why the sky is full of 787s at the moment and not 747s. However, with 40 years of technological improvement between the two models, it's not surprising that 787 performs so much better.
Carbon composite fuselage
One of the most significant technological leaps of the 787 is the usage of carbon composites to build multiple parts of the aircraft instead of the traditional aluminum, which the 747 used. In fact, by weight, 50% of the 787 is composite material. This gives the 787 a significant weight saving, increasing its fuel efficiency.
Not only are composite structures lighter, but also they do not fatigue or corrode, which reduces planned maintenance and increases the productivity of the aircraft. In addition, they absorb impact better and show damage more clearly. As a result, minor damage from inadvertent collisions by ground vehicles can be fixed at the gate, often in less than an hour.
The engines
Not only did the four engines give the jumbo immense power, but they also provided it with some serious redundancy. Lose an engine at any stage on a twin aircraft and you're diverting to the nearest suitable airfield. Lose an engine on the 747 and there's a chance you may continue to your destination.
However, having all these engines came with a downside. At around 5.7 tons each and providing 57,000 pounds of thrust, the 747 had nearly 23 tons of engines to carry. This gave them a thrust to weight ratio of 4.5.

Compare this with just 12 tons of engines on the 787, each providing up to 89,000 pounds of thrust, giving a much more efficient ratio of 6.0. The huge weight saving and improved performance of the 787 means that they burn far less fuel than the 747.
Innovative technology has also reduced the noise of the 787 engines compared to other types. The edges of the engine casing appear to have had pieces cut out of them, creating a circle of rounded teeth. This is called scalloping.
As the cooler air passes over these points, it is directed towards the hot air stream, where it mixes slightly. This mixing reduces the noise generated as the hot air comes into contact with the atmosphere.
The wing
The wing on the 787 is a thing of beauty. Viewed from above, I've always thought it looks like the wing of the common swift. Straight out initially before an obvious pinch sweeps it rearwards. Made from composite structures, it is far lighter than a conventional aluminum wing and is designed to bounce and flex, enabling it to ride turbulence better.
Next time you're on a 787, try and get a seat over the wing.
On landing, in the very last moments of flight, watch how the wing tip bends upwards at a seemingly impossible angle. As soon as the aircraft touches down, as the lift disappears the tip drops again to its natural position. Just incredible.
Air conditioning
The 747-400 uses the conventional method of bleed air to pressurise the cabin. As part of the engine operation, some air is ‘bled’ out of the high-pressure compression stage and then fed into the air conditioning system. This air is then used to pressurise the aircraft to an equivalent of 7000 feet and to keep the cabin at a comfortable temperature. The bleed system is also used to feed the wing and engine anti-ice systems.
This method works well, however, the downside being that the engines have to work harder than necessary whilst they feed air to the bleed system, using more fuel. It also means that should the bleed air be contaminated for any reason, there's a chance that it could end up in the cabin.
On the 787, instead of taking air from the engines, fresh air is drawn directly in from outside the aircraft by two dedicated inlets. From here, the air is fed to four electrically powered Cabin Air Compressors (CACs). Here, it is pressurised and sent to two air conditioning packs — L Pack and R Pack in the diagram below. The packs are responsible for conditioning the air to a certain temperature and humidity and then sending it towards the cabin.

The green flow lines show that even with one pack inoperative, there is enough airflow from the other pack to maintain a normal flow of air into the aircraft.
Not only does this mean that inside the cabin the air is of much better quality, but it also means that there are savings to be made externally. As high-pressure air in the engines is not feeding the air conditioning system, all of it can be used to generate thrust. This means that the engines are not wasting airflow, making them much more fuel-efficient and thus reducing carbon emissions.
Bottom Line
A lot of changes in 50 years, however, the transformation seen in the 787 from the 747 are a testament to how successful the 747 has been. A true icon of commercial aviation, the jumbo will forever hold a special place in the hearts of those who flew her.
The job of a pilot changes with the times, as does the place we call our office. Flights are longer and we spend more time in our office a month than we ever did before. Our number one priority for every flight is the safe delivery of our passengers to their destination. By using the incremental gains of modern aircraft such as the 787, we can make flying safer and greener for everyone.
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There’s a lot to love about the Amex Gold. It’s a fan favorite thanks to its fantastic bonus-earning rates at restaurants worldwide and at U.S. supermarkets. If you’re hitting the skies soon, you’ll also earn bonus Membership Rewards points on travel. Paired with up to $120 in Uber Cash annually (for U.S. Uber rides or Uber Eats orders, card must be added to Uber app and you can redeem with any Amex card), up to $120 in annual dining statement credits to be used with eligible partners, an up to $84 Dunkin’ credit each year at U.S. Dunkin Donuts and an up to $100 Resy credit annually, there’s no reason that foodies shouldn’t add the Amex Gold to their wallet. These benefits alone are worth more than $400, which offsets the $325 annual fee on the Amex Gold card. Enrollment is required for select benefits. (Partner offer)Pros
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- 3 points per dollar spent on flights booked directly with the airline or with amextravel.com
- Packed with credits foodies will enjoy
- Solid welcome bonus
Cons
- Not as useful for those living outside the U.S.
- Some may have trouble using Uber and other dining credits
- You may be eligible for as high as 100,000 Membership Rewards® Points after you spend $6,000 in eligible purchases on your new Card in your first 6 months of Card Membership. Welcome offers vary and you may not be eligible for an offer. Apply to know if you’re approved and find out your exact welcome offer amount – all with no credit score impact. If you’re approved and choose to accept the Card, your score may be impacted.
- Earn 4X Membership Rewards® points per dollar spent on purchases at restaurants worldwide, on up to $50,000 in purchases per calendar year, then 1X points for the rest of the year.
- Earn 4X Membership Rewards® points per dollar spent at US supermarkets, on up to $25,000 in purchases per calendar year, then 1X points for the rest of the year.
- Earn 3X Membership Rewards® points per dollar spent on flights booked directly with airlines or on AmexTravel.com.
- Earn 2X Membership Rewards® points per dollar spent on prepaid hotels and other eligible purchases booked on AmexTravel.com.
- Earn 1X Membership Rewards® point per dollar spent on all other eligible purchases.
- $120 Uber Cash on Gold: Add your Gold Card to your Uber account and get $10 in Uber Cash each month to use on orders and rides in the U.S. when you select an American Express Card for your transaction. That’s up to $120 Uber Cash annually. Plus, after using your Uber Cash, use your Card to earn 4X Membership Rewards® points for Uber Eats purchases made with restaurants or U.S. supermarkets. Point caps and terms apply.
- $84 Dunkin' Credit: With the $84 Dunkin' Credit, you can earn up to $7 in monthly statement credits after you enroll and pay with the American Express® Gold Card at U.S. Dunkin' locations. Enrollment is required to receive this benefit.
- $100 Resy Credit: Get up to $100 in statement credits each calendar year after you pay with the American Express® Gold Card to dine at U.S. Resy restaurants or make other eligible Resy purchases. That's up to $50 in statement credits semi-annually. Enrollment required.
- $120 Dining Credit: Satisfy your cravings, sweet or savory, with the $120 Dining Credit. Earn up to $10 in statement credits monthly when you pay with the American Express® Gold Card at Grubhub, The Cheesecake Factory, Goldbelly, Wine.com, and Five Guys. Enrollment required.
- Explore over 1,000 upscale hotels worldwide with The Hotel Collection and receive a $100 credit towards eligible charges* with every booking of two nights or more through AmexTravel.com. *Eligible charges vary by property.
- No Foreign Transaction Fees.
- Annual Fee is $325.
- Terms Apply.

