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How a Planespotting Day Turned Me Into a Concorde Pilot

April 30, 2019
5 min read
Concorde To Discontinue Flights
How a Planespotting Day Turned Me Into a Concorde Pilot
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The Concorde anniversaries are many: We've just had the 50th anniversary of the first flight of the Franco-British supersonic aircraft, for example. But for me, a former British Airways Concorde pilot, the most significant was Jan. 21, 1976, the day of the airplane's first-ever commercial flights. That day BA operated from Heathrow to Bahrain, and simultaneously Air France flew from Paris to Rio de Janeiro via Dakar, Senegal.

On Jan. 20, I warned the boring, lifeless teachers at my London grammar school that I would not be in attendance the next day because I would be at Heathrow airport to witness what, to me, was the most significant event in commercial aviation history. I also informed my teacher father and, while he showed his displeasure at my losing hours of learning, he stopped short of forbidding me, probably realizing that it would be futile. For my part, I couldn't comprehend why St. Clement Danes Grammar School wasn't closed and everyone required to be at the airport.

Early next morning, school uniform on, sandwiches packed, father sulking, I headed off on the 40-minute bus ride filled with excitement and a rare hint of rebellion. Heathrow then had a rooftop viewing gallery, Queens Building, between terminals 1 and 2. At 14, I had become familiar with the observation deck, as I would often spend one, if not both, weekend days there. Planespotting was a thrill for a schoolboy who had never traveled abroad or flown in an aircraft and whose parents had little money.

Arriving at the airport, I was one of the earliest spectators and secured a front-row spot. As Concorde’s 11:40am departure for Bahrain grew closer, the viewing platform filled with young and old, TV crew and press. I was excited to hear from the commentator (yes, there was even a commentator!) that the BA Concorde departure in London was to be coordinated with the Air France Concorde in Paris to take off simultaneously.

With moments to go, the sun broke through the overcast sky just before the Concorde appeared, its nose lowered so that the pilots could see the taxiway and runway. As it taxied, thousands of airport workers lined its path, and there was a moment when the aircraft was showered with the sun’s rays, as if the universe were joining us in awe.

What some of the TV footage failed to capture is what happened next. As the BA Concorde was cleared to line up on the runway at Heathrow, the commentator informed us that the Air France Concorde was not yet ready. Many normal flights had by now taxied out and formed a long line, waiting their turn and appearing to pay homage to the event.

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A British Airways Concorde taking off with afterburners blazing. (Photo by aviation-images.com/UIG via Getty Images)

Suddenly, both were ready. For the first time we experienced the trembling roar from the four Rolls-Royce Olympus engines. As Concorde gathered speed, passing us from left to right, we witnessed the flames from the four afterburners burning neat fuel in the exhaust for extra power. Within moments, the Concorde’s nose rose above the runway, but the main wheels remained on the ground as it gathered more speed. Then it was airborne, wheels raised, and we watched as the reheats were switched off and the flames disappeared, leaving a trail of black exhaust smoke blowing away in the wind. Concorde had started a remarkable 27-year career.

I arrived at school during lunch break and found my schoolmates far more excited about the trouble I had gotten myself into than the event I had witnessed. My form teacher marched me into the headmaster’s office and both castigated me at length for truancy. But I realized that I had witnessed the beginning of supersonic travel despite them. Twenty years later, I completed my Concorde pilot training, and on June 5, 1997, I flew that very same plane for British Airways.

So how was it possible for an underachieving schoolboy to eventually fly the most complex aircraft in history? Well, there were several milestones, and people who inspired and aided me, but by age 19, I was the deputy chief flying instructor for the Metropolitan Police in London — and was on my way. I self-taught for the airline transport pilot license exams over the following few years, and got my first professional flying position as first officer with AirUK, flying the 44-seat Fokker F27 turboprop. After a stint at British Caledonian, another airline that's no longer around, I joined BA in 1987, and in 1996 was thrilled to hear my bid to fly the Concorde had been successful. I flew supersonic as a Concorde first officer until the Air France crash and subsequent grounding of the fleet, in 2000.

Rick Reynolds retired from British Airways as a Boeing 757 and 767 captain in 2010, and now lectures on the Concorde program onboard Cunard and Silversea ships worldwide.

Featured image by Getty Images

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4XEarn 4X Membership Rewards® points per dollar spent on purchases at restaurants worldwide, on up to $50,000 in purchases per calendar year, then 1X points for the rest of the year.
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  • Intro Offer

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  • Annual Fee

    $325
  • Recommended Credit

    Excellent to Good

Why We Chose It

There’s a lot to love about the Amex Gold. It’s a fan favorite thanks to its fantastic bonus-earning rates at restaurants worldwide and at U.S. supermarkets. If you’re hitting the skies soon, you’ll also earn bonus Membership Rewards points on travel. Paired with up to $120 in Uber Cash annually (for U.S. Uber rides or Uber Eats orders, card must be added to Uber app and you can redeem with any Amex card), up to $120 in annual dining statement credits to be used with eligible partners, an up to $84 Dunkin’ credit each year at U.S. Dunkin Donuts and an up to $100 Resy credit annually, there’s no reason that foodies shouldn’t add the Amex Gold to their wallet. These benefits alone are worth more than $400, which offsets the $325 annual fee on the Amex Gold card. Enrollment is required for select benefits. (Partner offer)

Pros

  • 4 points per dollar spent on dining at restaurants worldwide and U.S. supermarkets (on the first $50,000 in purchases per calendar year; then 1 point per dollar spent thereafter and $25,000 in purchases per calendar year; then 1 point per dollar spent thereafter, respectively)
  • 3 points per dollar spent on flights booked directly with the airline or with amextravel.com
  • Packed with credits foodies will enjoy
  • Solid welcome bonus

Cons

  • Not as useful for those living outside the U.S.
  • Some may have trouble using Uber and other dining credits
  • You may be eligible for as high as 100,000 Membership Rewards® Points after you spend $6,000 in eligible purchases on your new Card in your first 6 months of Card Membership. Welcome offers vary and you may not be eligible for an offer. Apply to know if you’re approved and find out your exact welcome offer amount – all with no credit score impact. If you’re approved and choose to accept the Card, your score may be impacted.
  • Earn 4X Membership Rewards® points per dollar spent on purchases at restaurants worldwide, on up to $50,000 in purchases per calendar year, then 1X points for the rest of the year.
  • Earn 4X Membership Rewards® points per dollar spent at US supermarkets, on up to $25,000 in purchases per calendar year, then 1X points for the rest of the year.
  • Earn 3X Membership Rewards® points per dollar spent on flights booked directly with airlines or on AmexTravel.com.
  • Earn 2X Membership Rewards® points per dollar spent on prepaid hotels and other eligible purchases booked on AmexTravel.com.
  • Earn 1X Membership Rewards® point per dollar spent on all other eligible purchases.
  • $120 Uber Cash on Gold: Add your Gold Card to your Uber account and get $10 in Uber Cash each month to use on orders and rides in the U.S. when you select an American Express Card for your transaction. That’s up to $120 Uber Cash annually. Plus, after using your Uber Cash, use your Card to earn 4X Membership Rewards® points for Uber Eats purchases made with restaurants or U.S. supermarkets. Point caps and terms apply.
  • $84 Dunkin' Credit: With the $84 Dunkin' Credit, you can earn up to $7 in monthly statement credits after you enroll and pay with the American Express® Gold Card at U.S. Dunkin' locations. Enrollment is required to receive this benefit.
  • $100 Resy Credit: Get up to $100 in statement credits each calendar year after you pay with the American Express® Gold Card to dine at U.S. Resy restaurants or make other eligible Resy purchases. That's up to $50 in statement credits semi-annually. Enrollment required.
  • $120 Dining Credit: Satisfy your cravings, sweet or savory, with the $120 Dining Credit. Earn up to $10 in statement credits monthly when you pay with the American Express® Gold Card at Grubhub, The Cheesecake Factory, Goldbelly, Wine.com, and Five Guys. Enrollment required.
  • Explore over 1,000 upscale hotels worldwide with The Hotel Collection and receive a $100 credit towards eligible charges* with every booking of two nights or more through AmexTravel.com. *Eligible charges vary by property.
  • No Foreign Transaction Fees.
  • Annual Fee is $325.
  • Terms Apply.