Among the more than 20-acre park’s many sights to behold — and savor — are 40 restaurants and food and drink stalls; 40 farming factories that will give visitors a chance to see how everything from cheese and oil to beer and pasta gets made; a daily series of more than 75 events and classes geared toward helping visitors better understand and appreciate the hard work that goes into creating even just a little bit of sustenance; a half-dozen educational “rides," one of which will transport you to the future of food; plus a collection of shops and marketplaces so you can take a piece of Eataly home with you. FICO Eataly World will also be home to more than 200 animals and 200 cultivars. Check out the video below for a closer look:
While all of these features could seem daunting to even the most diehard gastronomes, in a way it’s sort of like getting to sample all the best culinary experiences Italy has to offer without ever leaving the city of Bologna. Just remember to pack your stretchy pants!
H/T: Eater
