The 11 Most Anticipated Restaurants Opening in the US This Fall
For those of us who aren't still in school, fall brings a slightly different meaning. With the change of season comes a slew of newness and in the case of dining out, a brand new crop of restaurants. Here's a look at 11 eateries around the country we can’t wait to check out.
1. Tetsu — New York City
Where: TriBeCa; 78 Leonard Street, New York, New York
Who: After a few years of delays, renowned chef Masa Takayama finally brings his newest restaurant, Tetsu, to downtown NYC.
The Gist: The name means "iron" in Japanese and it’s fitting; the bi-level space is housed in a historic loft and features a ground floor dining room as well as an additional subterranean space. The food is focused on what Chef Takayama himself likes to eat, and the menu is comprised of his favorite comfort foods, including his first-ever burger.
Opening: Early October

2. The Mighty — Los Angeles, California
Where: Downtown; 108 West 2nd Street #105, Los Angeles, California
Who: Husband and wife chef duo, Karen and Quinn Hatfield — of The Sycamore Kitchen fame — are planting their roots in downtown LA in the landmark Higgins building.
The Gist: Angelenos should expect the same signature sandwiches, market salads and fresh pastas the duo built their success on — not to mention Karen’s noteworthy desserts, like old-fashioned layer cakes, rustic tarts and seasonal pies. The Mighty will be open for lunch and dinner.
Opening: Late September
3. Somerset — Chicago, Illinois
Where: Gold Coast, adjacent to the new Viceroy Hotel; 1112 N State Street, Chicago, Illinois
Who: Boka Restaurant Group and James Beard-nominated chef Lee Wolen continue to spread their magic in the Windy City with Somerset.
The Gist: Chef Wolen, who’s also the executive chef at Boka Restaurant in Lincoln Park, is working with executive pastry chef Meg Galus — also a James Beard nominee — at this all-day eatery which focuses on clean and approachable flavors with menus that change seasonally.
Opening: Early September

4. Royal Boucherie — Philadelphia, Pennsylvania
Where: Old City; 52 South 2nd Street, Philadelphia, Pennsylvania
Who: Top Chef winner Nick Elmi opens his third project in Philly’s historic district — its name translates to butcher shop — with restaurateurs Stephen Simons and David Frank, the pair behind Royal Izakaya and Khyber Pass Pub.
The Gist: As the name suggests, Royal Boucherie will be a food-driven pub highlighting salumi, charcuterie and a raw bar. The bi-level space features a bar and a dining area, private dining room and outdoor garden.
Opening: Late September
5. Claro — Brooklyn, New York
Where: Gowanus, Brooklyn; 284 3rd Avenue, Brooklyn, New York
Who: The team behind Freek's Mill — Chad Shaner and JT Stewart — is partnering with TJ Steele of El Buho Mezcal on an Oaxacan-influenced restaurant focusing on corn, barbacoa, consommé and mezcal.
The Gist: Chefs Steele and Shaner, who worked together at Union Square Café, will head up Claro's kitchen. The restaurant reflects Steele's time spent in Oaxaca over the past dozen years, including his stints making a variety of barbacoa with many of the region’s masters.
Opening: Early September

6. Succotash — Washington, DC
Where: Penn Quarter; 915 F Street Northwest, Washington, DC
Who: Celebrated southern chef Edward Lee, in collaboration with Knead Hospitality + Design, is opening Succotash in the landmarked Equitable Bank Building in DC’s Penn Quarter.
The Gist: The James Beard-nominated chef draws from his Korean heritage in creating a menu that highlights recipes of the American South — evident in dishes like Lee’s pulled pork, pimento cheeseburger and collards with kimchi and country ham.
Opening: Mid-September

7. Corrida — Boulder, Colorado
Where: The rooftop of Boulder’s Pearl West building; 1023 Walnut Street, Boulder, Colorado
Who: Denver hotshots, chef Amos Watts (Acorn, Old Major) and partner Bryan Dayton (Acorn, Oak at Fourteenth, Brider) bring Spanish fare to downtown Boulder.
The Gist: Set on a rooftop with one of the only unobstructed views of the Flatiron mountains within the city limits, Corrida, which loosely translates to "bullfight," is a nod to the restaurant’s Spanish roots. The menu will be largely influenced by northern Spain’s Basque country — including the region’s great steak restaurants — while Dayton will lead the beverage program, specializing in sherry and Spanish-style GinTonics.
Opening: Mid-December
8. Piggyback Bar — Jersey City, New Jersey
Where: Harborside Financial Center; Building 2 at 200 Exchange Place, Jersey City, New Jersey
Who: From Top Chef alum Leah Cohen and Ben Byruch of NYC’s popular Pig & Khao comes the pair's second venture — this one across the river in Jersey City.
The Gist: Look for American bar fare fused with Asian flavors, like Piggyback Ribs and Disco Phories — waffle fries with cheese sauce, pho gravy, braised short rib and chilis — plus, an extensive beer selection, Asian inspired cocktails and wines by the glass. Piggyback will open for lunch and dinner service during the work week before rolling out brunch and weekend dinner in the coming days.
Opening: Late September

9. Le Politique — Austin, Texas
Where: Central Downtown; 110 San Antonio Street, Austin Texas
Who: Another husband and wife team, chef Derek Salkin and pastry chef Alyssa Hurlstone, along with New Waterloo management, are opening a 9,000-square-foot French brasserie in downtown Austin.
The Gist: The name, which translates to The Politician, is a nod to Austin’s roots as a capital city and an homage to Texas and French politicians — past and present. In addition to the restaurant serving lunch, brunch and dinner, diners should look for a separate patisserie, coffee shop and an extensive raw bar to boot.
Opening: Late September
10. Azabu Miami Beach — Miami, Florida
Where: South of Fifth, Marriott Stanton South Beach; 161 Ocean Drive, Miami, Florida
Who: Chefs Masatsugu (Masa) Kubo and Kenichi (Ken) Fujimoto are at the helm at this second US location — see: Michelin-starred Sushi Azabu New York — soon to open in Miami Beach.
The Gist: Find multiple concepts within the space including a full-service dining room, The Den — a hidden sushi counter — and Bar Azabu, a classic cocktail bar with a focus on whiskey and sake.
Opening: Late October

11. Alta — San Francisco, California
Where: Mid-Market; The Grant, 1095 Market Street, San Francisco, California
Who: Alta Group and chef Daniel Patterson are partnering with Yotel for the food and beverage concepts at the forthcoming hotel, set in the historic Grant Building on Market Street.
The Gist: Alta at The Grant will be an all-day restaurant and bar, located on the ground floor; above, look for the forthcoming rooftop bar, The Grant, with standout views of the city.
Opening: Early December.

Featured image courtesy of Azabu Miami Beach
TPG featured card
Rewards
| 4X | Earn 4X Membership Rewards® points per dollar spent on purchases at restaurants worldwide, on up to $50,000 in purchases per calendar year, then 1X points for the rest of the year. |
| 4X | Earn 4X Membership Rewards® points per dollar spent at US supermarkets, on up to $25,000 in purchases per calendar year, then 1X points for the rest of the year. |
| 3X | Earn 3X Membership Rewards® points per dollar spent on flights booked directly with airlines or on AmexTravel.com. |
| 2X | Earn 2X Membership Rewards® points per dollar spent on prepaid hotels and other eligible purchases booked on AmexTravel.com. |
| 1X | Earn 1X Membership Rewards® point per dollar spent on all other eligible purchases. |
Intro offer
Annual Fee
Recommended Credit
Why We Chose It
There’s a lot to love about the Amex Gold. It’s a fan favorite thanks to its fantastic bonus-earning rates at restaurants worldwide and at U.S. supermarkets. If you’re hitting the skies soon, you’ll also earn bonus Membership Rewards points on travel. Paired with up to $120 in Uber Cash annually (for U.S. Uber rides or Uber Eats orders, card must be added to Uber app and you can redeem with any Amex card), up to $120 in annual dining statement credits to be used with eligible partners, an up to $84 Dunkin’ credit each year at U.S. Dunkin Donuts and an up to $100 Resy credit annually, there’s no reason that foodies shouldn’t add the Amex Gold to their wallet. These benefits alone are worth more than $400, which offsets the $325 annual fee on the Amex Gold card. Enrollment is required for select benefits. (Partner offer)Pros
- 4 points per dollar spent on dining at restaurants worldwide and U.S. supermarkets (on the first $50,000 in purchases per calendar year; then 1 point per dollar spent thereafter and $25,000 in purchases per calendar year; then 1 point per dollar spent thereafter, respectively)
- 3 points per dollar spent on flights booked directly with the airline or with amextravel.com
- Packed with credits foodies will enjoy
- Solid welcome bonus
Cons
- Not as useful for those living outside the U.S.
- Some may have trouble using Uber and other dining credits
- You may be eligible for as high as 100,000 Membership Rewards® Points after you spend $6,000 in eligible purchases on your new Card in your first 6 months of Card Membership. Welcome offers vary and you may not be eligible for an offer. Apply to know if you’re approved and find out your exact welcome offer amount – all with no credit score impact. If you’re approved and choose to accept the Card, your score may be impacted.
- Earn 4X Membership Rewards® points per dollar spent on purchases at restaurants worldwide, on up to $50,000 in purchases per calendar year, then 1X points for the rest of the year.
- Earn 4X Membership Rewards® points per dollar spent at US supermarkets, on up to $25,000 in purchases per calendar year, then 1X points for the rest of the year.
- Earn 3X Membership Rewards® points per dollar spent on flights booked directly with airlines or on AmexTravel.com.
- Earn 2X Membership Rewards® points per dollar spent on prepaid hotels and other eligible purchases booked on AmexTravel.com.
- Earn 1X Membership Rewards® point per dollar spent on all other eligible purchases.
- $120 Uber Cash on Gold: Add your Gold Card to your Uber account and get $10 in Uber Cash each month to use on orders and rides in the U.S. when you select an American Express Card for your transaction. That’s up to $120 Uber Cash annually. Plus, after using your Uber Cash, use your Card to earn 4X Membership Rewards® points for Uber Eats purchases made with restaurants or U.S. supermarkets. Point caps and terms apply.
- $84 Dunkin' Credit: With the $84 Dunkin' Credit, you can earn up to $7 in monthly statement credits after you enroll and pay with the American Express® Gold Card at U.S. Dunkin' locations. Enrollment is required to receive this benefit.
- $100 Resy Credit: Get up to $100 in statement credits each calendar year after you pay with the American Express® Gold Card to dine at U.S. Resy restaurants or make other eligible Resy purchases. That's up to $50 in statement credits semi-annually. Enrollment required.
- $120 Dining Credit: Satisfy your cravings, sweet or savory, with the $120 Dining Credit. Earn up to $10 in statement credits monthly when you pay with the American Express® Gold Card at Grubhub, The Cheesecake Factory, Goldbelly, Wine.com, and Five Guys. Enrollment required.
- Explore over 1,000 upscale hotels worldwide with The Hotel Collection and receive a $100 credit towards eligible charges* with every booking of two nights or more through AmexTravel.com. *Eligible charges vary by property.
- No Foreign Transaction Fees.
- Annual Fee is $325.
- Terms Apply.
Rewards Rate
| 4X | Earn 4X Membership Rewards® points per dollar spent on purchases at restaurants worldwide, on up to $50,000 in purchases per calendar year, then 1X points for the rest of the year. |
| 4X | Earn 4X Membership Rewards® points per dollar spent at US supermarkets, on up to $25,000 in purchases per calendar year, then 1X points for the rest of the year. |
| 3X | Earn 3X Membership Rewards® points per dollar spent on flights booked directly with airlines or on AmexTravel.com. |
| 2X | Earn 2X Membership Rewards® points per dollar spent on prepaid hotels and other eligible purchases booked on AmexTravel.com. |
| 1X | Earn 1X Membership Rewards® point per dollar spent on all other eligible purchases. |
Intro Offer
You may be eligible for as high as 100,000 Membership Rewards® Points after spending $6,000 in eligible purchases on your new Card in your first 6 months of Membership. Welcome offers vary and you may not be eligible for an offer.As High As 100,000 points. Find Out Your Offer.Annual Fee
$325Recommended Credit
Credit ranges are a variation of FICO® Score 8, one of many types of credit scores lenders may use when considering your credit card application.Excellent to Good
Why We Chose It
There’s a lot to love about the Amex Gold. It’s a fan favorite thanks to its fantastic bonus-earning rates at restaurants worldwide and at U.S. supermarkets. If you’re hitting the skies soon, you’ll also earn bonus Membership Rewards points on travel. Paired with up to $120 in Uber Cash annually (for U.S. Uber rides or Uber Eats orders, card must be added to Uber app and you can redeem with any Amex card), up to $120 in annual dining statement credits to be used with eligible partners, an up to $84 Dunkin’ credit each year at U.S. Dunkin Donuts and an up to $100 Resy credit annually, there’s no reason that foodies shouldn’t add the Amex Gold to their wallet. These benefits alone are worth more than $400, which offsets the $325 annual fee on the Amex Gold card. Enrollment is required for select benefits. (Partner offer)Pros
- 4 points per dollar spent on dining at restaurants worldwide and U.S. supermarkets (on the first $50,000 in purchases per calendar year; then 1 point per dollar spent thereafter and $25,000 in purchases per calendar year; then 1 point per dollar spent thereafter, respectively)
- 3 points per dollar spent on flights booked directly with the airline or with amextravel.com
- Packed with credits foodies will enjoy
- Solid welcome bonus
Cons
- Not as useful for those living outside the U.S.
- Some may have trouble using Uber and other dining credits
- You may be eligible for as high as 100,000 Membership Rewards® Points after you spend $6,000 in eligible purchases on your new Card in your first 6 months of Card Membership. Welcome offers vary and you may not be eligible for an offer. Apply to know if you’re approved and find out your exact welcome offer amount – all with no credit score impact. If you’re approved and choose to accept the Card, your score may be impacted.
- Earn 4X Membership Rewards® points per dollar spent on purchases at restaurants worldwide, on up to $50,000 in purchases per calendar year, then 1X points for the rest of the year.
- Earn 4X Membership Rewards® points per dollar spent at US supermarkets, on up to $25,000 in purchases per calendar year, then 1X points for the rest of the year.
- Earn 3X Membership Rewards® points per dollar spent on flights booked directly with airlines or on AmexTravel.com.
- Earn 2X Membership Rewards® points per dollar spent on prepaid hotels and other eligible purchases booked on AmexTravel.com.
- Earn 1X Membership Rewards® point per dollar spent on all other eligible purchases.
- $120 Uber Cash on Gold: Add your Gold Card to your Uber account and get $10 in Uber Cash each month to use on orders and rides in the U.S. when you select an American Express Card for your transaction. That’s up to $120 Uber Cash annually. Plus, after using your Uber Cash, use your Card to earn 4X Membership Rewards® points for Uber Eats purchases made with restaurants or U.S. supermarkets. Point caps and terms apply.
- $84 Dunkin' Credit: With the $84 Dunkin' Credit, you can earn up to $7 in monthly statement credits after you enroll and pay with the American Express® Gold Card at U.S. Dunkin' locations. Enrollment is required to receive this benefit.
- $100 Resy Credit: Get up to $100 in statement credits each calendar year after you pay with the American Express® Gold Card to dine at U.S. Resy restaurants or make other eligible Resy purchases. That's up to $50 in statement credits semi-annually. Enrollment required.
- $120 Dining Credit: Satisfy your cravings, sweet or savory, with the $120 Dining Credit. Earn up to $10 in statement credits monthly when you pay with the American Express® Gold Card at Grubhub, The Cheesecake Factory, Goldbelly, Wine.com, and Five Guys. Enrollment required.
- Explore over 1,000 upscale hotels worldwide with The Hotel Collection and receive a $100 credit towards eligible charges* with every booking of two nights or more through AmexTravel.com. *Eligible charges vary by property.
- No Foreign Transaction Fees.
- Annual Fee is $325.
- Terms Apply.

