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Unsung heroes: A cruise ship pastry chef on his love for gelato, working 12-hour days and long stretches away from family

July 10, 2021
5 min read
Tempting pastries and pies
Unsung heroes: A cruise ship pastry chef on his love for gelato, working 12-hour days and long stretches away from family
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Think about the best dessert you've ever eaten on vacation. Perhaps it's easy for you to recall the restaurant's ambiance, the dish's brilliant presentation or the first mouthwatering bite you took.

But do you know who actually prepared that masterpiece? Someone had to source the ingredients and combine them in such a way that you were left in awe during the experience.

This edition of Unsung Heroes profiles a cruise ship pastry chef who works behind the scenes to bring passengers everything from unforgettable gelato to specialty birthday cakes.

Celebrity Millennium cruise ship with a blue hull and white upper sailing diagonally across the photo over blue water with a blue sky in the background
(Photo courtesy of Celebrity Cruises)

Unsung hero: Samuel Dcruz, pastry chef on Celebrity Cruises' Celebrity Millennium

TPG: How did you get into being a pastry chef?

Samuel Dcruz: This is from my school days. My first choice was to be a pastry cook. That's how I started my career, and I'm enjoying it.

Right now, I'm assigned to gelatos and ice creams for the entire ship. I was in [specialty restaurants] for plenty of other ships, but this contract I felt like going back to gelato and ice cream.

I've been doing this since 2014. I've had five contracts, so I've been on [Celebrity] Solstice, Reflection, Equinox, Silhouette and Millennium.

(Photo by Laurie Chamberlain/Getty Images)

TPG: What does a typical work week look like?

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SD: I have the same routine, usually. I get up at like 7 am, take my breakfast, come back to work at 8 am. Then I have to do my pickups for gelatos and Oceanview [Café, the ship's buffet], and then I go for a short break and come back.

If there are sea days, it's a large preparation. Then I have to take care of the dinner for Oceanview, the specialties and the main dining room. I finish by 10:30 p.m. and go back to sleep.

(Photo by Holger Leue/Getty Images)

TPG: What is your favorite part of the job?

SD: My favorite part is that I'm always passionate about pastries. I'm always into the pastries. It's like little details, and everything is homemade, including the breads. Firstly, I'm a baker and then a pastry chef.

TPG: What is your least favorite part of the job?

SD: My least favorite part would be staying far away from my family. Seven months we have to stay here, and then we get a short vacation. I get like two and a half months, so that's not bad.

TPG: What's the one thing you wish more people understood about your job?

SD: If they could understand how much passion we put into the details for them for their special occasions -- their birthdays, their anniversaries -- not to see their smiles because I'm not the person who's serving, but to understand they have a smile on their face. At the end of the day, that's the best thing I can do.

TPG: What's something anyone can do to be a better traveler in 2021 and beyond?

SD: Right now, take better precautions. Be safe, stay focused on what you want to do, and understand the value. In the past year, I've learned we want to travel, but we have to take care of our health. Understand the value of your health, and live every day.

TPG: Are there any VIP-type treatments a guest could score from you for good behavior?

SD: Put in an order. We just get all these orders that they want to celebrate something -- anniversaries. They get excited because they came for vacation, and it's our duty to make their vacations the best ever. That's the priority.

When I was working in specialties, at that time I had quite a lot of interaction with the guests. Right now I'm in the galley, so I don't have that interaction. I try to be kind and generous, and [the guests] do the same for us.

New Zealand, North Island, Auckland (Photo by Scott E Barbour/Getty Images)

TPG: How does working in the hospitality industry change your idea of travel or going on vacation?

SD: It has changed my vision in a different way because you get to meet so many new people, so many perspectives. You can learn art, heritage and get a very nice view. You gain new knowledge, recipes, values.

[Before] I was trying to travel everywhere to get to bite-sized everything [instead of immersing myself].

TPG: If you could go anywhere in the world on vacation, where would it be and why?

SD: I have two places. Firstly, my favorite place is Auckland, New Zealand. And my wife's favorite place is Norway. New Zealand is always going to be quite special to me because I have been there and stayed there, and I miss it. I've been to Norway but through the cruise ship. I quite like the cold weather [and] morning hiking.

Village Hamnoy Lofoten Islands Norway. (Photo by ProPIC/Getty Images)

TPG: Tell us about the best vacation you've ever taken or the best place you've ever traveled.

SD: The best vacation I would have to say is when my wife and I went to London. She wanted to go there, and we stayed there, so that was good for me.

Featured image by Getty Images
Editorial disclaimer: Opinions expressed here are the author’s alone, not those of any bank, credit card issuer, airline or hotel chain, and have not been reviewed, approved or otherwise endorsed by any of these entities.

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Card Rating is based on the opinion of TPG‘s editors and is not influenced by the card issuer.
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  • You may be eligible for as high as 100,000 Membership Rewards® Points after you spend $6,000 in eligible purchases on your new Card in your first 6 months of Card Membership. Welcome offers vary and you may not be eligible for an offer. Apply to know if you’re approved and find out your exact welcome offer amount – all with no credit score impact. If you’re approved and choose to accept the Card, your score may be impacted.
  • Earn 4X Membership Rewards® points per dollar spent on purchases at restaurants worldwide, on up to $50,000 in purchases per calendar year, then 1X points for the rest of the year.
  • Earn 4X Membership Rewards® points per dollar spent at US supermarkets, on up to $25,000 in purchases per calendar year, then 1X points for the rest of the year.
  • Earn 3X Membership Rewards® points per dollar spent on flights booked directly with airlines or on AmexTravel.com.
  • Earn 2X Membership Rewards® points per dollar spent on prepaid hotels and other eligible purchases booked on AmexTravel.com.
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  • $120 Uber Cash on Gold: Add your Gold Card to your Uber account and get $10 in Uber Cash each month to use on orders and rides in the U.S. when you select an American Express Card for your transaction. That’s up to $120 Uber Cash annually. Plus, after using your Uber Cash, use your Card to earn 4X Membership Rewards® points for Uber Eats purchases made with restaurants or U.S. supermarkets. Point caps and terms apply.
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  • Annual Fee is $325.
  • Terms Apply.
Apply for American Express® Gold Card
at American Express's secure site
Terms & restrictions apply. See rates & fees
Best for dining at restaurants
TPG Editor‘s Rating
Card Rating is based on the opinion of TPG‘s editors and is not influenced by the card issuer.
4 / 5
Go to review

Rewards Rate

4XEarn 4X Membership Rewards® points per dollar spent on purchases at restaurants worldwide, on up to $50,000 in purchases per calendar year, then 1X points for the rest of the year.
4XEarn 4X Membership Rewards® points per dollar spent at US supermarkets, on up to $25,000 in purchases per calendar year, then 1X points for the rest of the year.
3XEarn 3X Membership Rewards® points per dollar spent on flights booked directly with airlines or on AmexTravel.com.
2XEarn 2X Membership Rewards® points per dollar spent on prepaid hotels and other eligible purchases booked on AmexTravel.com.
1XEarn 1X Membership Rewards® point per dollar spent on all other eligible purchases.
  • Intro Offer
    You may be eligible for as high as 100,000 Membership Rewards® Points after spending $6,000 in eligible purchases on your new Card in your first 6 months of Membership. Welcome offers vary and you may not be eligible for an offer.

    As High As 100,000 points. Find Out Your Offer.
  • Annual Fee

    $325
  • Recommended Credit
    Credit ranges are a variation of FICO® Score 8, one of many types of credit scores lenders may use when considering your credit card application.

    Excellent to Good

Why We Chose It

There’s a lot to love about the Amex Gold. It’s a fan favorite thanks to its fantastic bonus-earning rates at restaurants worldwide and at U.S. supermarkets. If you’re hitting the skies soon, you’ll also earn bonus Membership Rewards points on travel. Paired with up to $120 in Uber Cash annually (for U.S. Uber rides or Uber Eats orders, card must be added to Uber app and you can redeem with any Amex card), up to $120 in annual dining statement credits to be used with eligible partners, an up to $84 Dunkin’ credit each year at U.S. Dunkin Donuts and an up to $100 Resy credit annually, there’s no reason that foodies shouldn’t add the Amex Gold to their wallet. These benefits alone are worth more than $400, which offsets the $325 annual fee on the Amex Gold card. Enrollment is required for select benefits.

Pros

  • 4 points per dollar spent on dining at restaurants worldwide and U.S. supermarkets (on the first $50,000 in purchases per calendar year; then 1 point per dollar spent thereafter and $25,000 in purchases per calendar year; then 1 point per dollar spent thereafter, respectively)
  • 3 points per dollar spent on flights booked directly with the airline or with amextravel.com
  • Packed with credits foodies will enjoy
  • Solid welcome bonus

Cons

  • Not as useful for those living outside the U.S.
  • Some may have trouble using Uber and other dining credits
  • You may be eligible for as high as 100,000 Membership Rewards® Points after you spend $6,000 in eligible purchases on your new Card in your first 6 months of Card Membership. Welcome offers vary and you may not be eligible for an offer. Apply to know if you’re approved and find out your exact welcome offer amount – all with no credit score impact. If you’re approved and choose to accept the Card, your score may be impacted.
  • Earn 4X Membership Rewards® points per dollar spent on purchases at restaurants worldwide, on up to $50,000 in purchases per calendar year, then 1X points for the rest of the year.
  • Earn 4X Membership Rewards® points per dollar spent at US supermarkets, on up to $25,000 in purchases per calendar year, then 1X points for the rest of the year.
  • Earn 3X Membership Rewards® points per dollar spent on flights booked directly with airlines or on AmexTravel.com.
  • Earn 2X Membership Rewards® points per dollar spent on prepaid hotels and other eligible purchases booked on AmexTravel.com.
  • Earn 1X Membership Rewards® point per dollar spent on all other eligible purchases.
  • $120 Uber Cash on Gold: Add your Gold Card to your Uber account and get $10 in Uber Cash each month to use on orders and rides in the U.S. when you select an American Express Card for your transaction. That’s up to $120 Uber Cash annually. Plus, after using your Uber Cash, use your Card to earn 4X Membership Rewards® points for Uber Eats purchases made with restaurants or U.S. supermarkets. Point caps and terms apply.
  • $84 Dunkin' Credit: With the $84 Dunkin' Credit, you can earn up to $7 in monthly statement credits after you enroll and pay with the American Express® Gold Card at U.S. Dunkin' locations. Enrollment is required to receive this benefit.
  • $100 Resy Credit: Get up to $100 in statement credits each calendar year after you pay with the American Express® Gold Card to dine at U.S. Resy restaurants or make other eligible Resy purchases. That's up to $50 in statement credits semi-annually. Enrollment required.
  • $120 Dining Credit: Satisfy your cravings, sweet or savory, with the $120 Dining Credit. Earn up to $10 in statement credits monthly when you pay with the American Express® Gold Card at Grubhub, The Cheesecake Factory, Goldbelly, Wine.com, and Five Guys. Enrollment required.
  • Explore over 1,000 upscale hotels worldwide with The Hotel Collection and receive a $100 credit towards eligible charges* with every booking of two nights or more through AmexTravel.com. *Eligible charges vary by property.
  • No Foreign Transaction Fees.
  • Annual Fee is $325.
  • Terms Apply.