Roger Morris

Roger Morris is an independent wine, food, travel and culture writer who regularly contributes to about 20 publications in the United States and Europe.  His assignments have taken him on dozens of visits to five continents over the past 18 years. Currently, Morris writes for the World of Fine Wine, Wine Enthusiast, AAA Travel Worldwise, Food & Wine, Meininger’s, Beverage Media, Drinks Business, Daily Meal and Wine & Spirits among others.  He is author or co-author of five books, including “The Brandywine Book of Food” (2009) and the “Brandywine Book of the Seasons” (2012).