Contributor
Kat is a food and travel journalist. She is the author of Day Drinking and the forthcoming Unicorn Food. She was the Editor of Eater LA for five years, and afterward the inaugural Editor of Eater Drinks. She has been published in Vogue, New York Times’ T magazine, Travel + Leisure, Conde Nast Traveler, and many more. Kat is on the road more frequently than she is at home, follow her adventures @kat_odell on Instagram and Twitter. She can be emailed at kat@katodell.com
